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Little Rock - May 9 – 13 has been proclaimed Economic Development Week in Arkansas by Governor Asa Hutchinson marking the third year of this statewide proclamation recognizing the work of economic developers across the state. Earlier this month, the governor met with state and local economic developers to present the proclamation to Mallory Darby, 2022 president of Arkansas Economic Developers and Chamber Executives (AEDCE).

I guess a lot of little kids run away from home. And, if they don’t do it, they probably think about it at least once.

May 16-20 Breakfast Menu Monday: Frudel, or cereal & Toast, Fruit, Juice & Milk Tuesday: Cook’s Choice Wednesday: Breakfast Taquito, or Cereal and Toast, Fruit, Juice & Milk Thursday: Cook’s Choice Friday: Biscuit w/Gravy, or Cereal and Toast, Fruit, Juice & Milk Lunch: Monday: Chicken Fajita, Lettuce, Tomato, Refried Beans, Tortilla Chips w/Salsa Frozen Fruit Cup, Fruit Choice 9-12, Milk Tuesday: Cook’s Choice Wednesday: Sloppy Joe, French Fries, Pickle Spear, Pears, Pudding, Fruit Choice 9-12, Milk Thursday: Cook’s Choice Friday: Toasted Han & Cheese Sandwich, Sweet Potato Fries, Veggie Sticks, Mandarin Oranges, Rice Krispy Treat, Fruit Choice 9-12, Milk .

Little Rock, AR— May 1, 2022 — Each May, since 1988, National Foster Care Month has raised awareness for millions of Americans across the country. Today, National Foster Care Month continues to broaden awareness, uniting individuals and organizations through strong support and recruitment programs nationwide. This month, The CALL will focus on ways YOU can get involved, whether as a foster or adoptive parent or by utilizing your gifts and talents to benefit families and children.

May 16-20 Breakfast Menu Monday:Pop Tart, Yogurt, Mandarin Oranges, Varity of Milk & Juice Tuesday: Donut, Yogurt, Tropical Fruit, Varity of Milk & Juice Wednesday: French Toast Sticks, Fresh Fruit, Varity of Milk & Juice Thursday: Bacon & Egg Squares, Bananas, Varity of Milk & Juice Friday: Muffin, Yogurt, Mixed Fruit, Varity of Milk & Juice Lunch Menu Monday:Pizza Rippers, French Fries, Carrot and Celery Sticks, Apricots, Milk Variety Tuesday: Chicken Crispito, Sweet Waffle Fries, Baked Beans, Fresh Apples, Milk Varity Wednesday: Corn Dog, Curly Fries, Coleslaw, Grapes, Milk Varity Thursday: Hot Pocket, Tossed Salad, Green Beans, Fruit Cocktail, Ranch Dressing, Milk Varity Friday: Popcorn Chicken, Corn, Tossed Salad, Rice A Roni, Peaches, Milk Varity .

May 16-20 Breakfast Menu Monday:Frudel, or cereal & Toast, Fruit, Juice & Milk Tuesday: Cook’s Choice Wednesday: Breakfast Taquito, or Cereal and Toast, Fruit, Juice & Milk Thursday: Cook’s Choice Friday: Biscuit w/Gravy, or Cereal and Toast, Fruit, Juice & Milk Lunch Menu Monday: Chicken Fajita, Lettuce, Tomato, Refried Beans, Tortilla Chips w/ Salsa Frozen Fruit Cup, Fruit Choice 9-12, Milk Tuesday: Cook’s Choice Wednesday: Sloppy Joe, French Fries, Pickle Spear, Pears, Pudding, Fruit Choice 9-12, Milk Thursday: Cook’s Choice Friday: Toasted Han & Cheese Sandwich, Sweet Potato Fries, Veggie Sticks, Mandarin Oranges, Rice Krispy Treat, Fruit Choice 9-12, Milk .