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ASL Announces 2022 Arkansas library leadership institute

Little Rock, Ark. (February 9, 2022) – The Arkansas State Library, a division of the Arkansas Department of Education, is pleased to announce the selection of participants for the 2022 class of the Arkansas Library Leadership Institute (ALL-In). Thirty librarians from across the state of Arkansas were selected from a pool of 59 applicants to participate in a year-long program designed to grow the next generation of library leaders in the state of Arkansas.

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AEDC awards $502,838 to support wildlife education, improve school conservation programs

LITTLE ROCK – The Arkansas Economic Development Commission Division of Rural Services has awarded grants totaling $502,838.41 to promote wildlife education and improve school conservation programs to 183 schools, school districts, and conservation districts in 65 Arkansas counties. These grants are funded by the Arkansas Game and Fish Commission through fines collected from hunting and fishing violations. Only money collected in the county where the violation occurred may be used as grant funds for that county.

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HELP WANTED: Stronger Border Security

In the early days of the Biden administration, the president signaled his intent to reverse border security rules that deterred immigrants from crossing the southern border illegally, “Migrant numbers increase along US-Mexico border as they await Biden’s immigration action” one news outlet underscored. As a result of these open border policies within the last year we’ve experienced record border crossings, overflowing detention centers and the release of single adult migrants into the U.S., among many other problems.

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Irish Dinner and Drinks

On Saturday, March 12, at 6 p.m., there will be a fundraising event at the Marion County Fairgrounds. Irish Dinner and Drinks will cost $40 for tickets purchased prior to March 11, and $50 at the door.

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Moose Lodge to host Pork Loin dinner

The Legionnaires of Mountain Home Moose Lodge #1953 will host their monthly fundraising dinner event this coming Friday, February 18, from 4:30 – 6:00 p.m. The menu will include a generous portion of mouth-watering stuffed pork loin with Waldorf dressing, mashed potatoes, corn, roll, coleslaw and a beverage.

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